Recipes

Desserts

Grandmother’s Molasses Taffy

A richly flavorful confection, Grandmother’s Molasses Taffy is perfect for the cooler days of the year. Much better than anything... View Article

Desserts

Hand foraging and enjoyment of Black Walnuts date back to the days of Native Americans, and much earlier by some... View Article

Desserts

Potato candy is a simple dessert that mostly consists of sugar. Add enough sugar to get it thick enough to... View Article

Food+Drink

’Twas the night before an Appalachian Christmas, when all through the house, not a creature was stirring — not even... View Article

Food+Drink

There is something significant yet familiar about autumn. The air is sharp and clear. Leaves turn brilliant shades of red,... View Article

Desserts

Milk Jam Ingredients 1 Quart Whole Milk 1 1/2 Cups Granulated Sugar 1/2 Teaspoon Baking Soda ½ tsp pure vanilla... View Article

Desserts

Ingredients 1 Medium Butternut squash, peeled, seeded and cubed (about 5 cups) 2 Large Jonagold apples, or your favorite variety,... View Article

Desserts

Ingredients 1 Store-bought pie dough or homemade pie dough for a 9-inch pie 1 Tablespoon olive oil 1 Tablespoon butter... View Article

Desserts

Ingredients 4 large Honeycrisp or Gala apples ¼ cup lemon juice, preferably fresh ¼ cup pecan or vegetable oil ½... View Article

Food+Drink

As hot summer days fade into the cooler nights of September, dinning alfresco among the fireflies with friends and family... View Article