Recipes

Desserts

Ring Style Apple Fritters

Ingredients Apples, sliced thinly and cored 1 cup milk 1/2 teaspoon cinnamon 1/4 cup sugar 2 Tablespoon vegetable oil 1... View Article

Desserts

Bread Ingredients 1 16 ounce loaf brioche or challah bread 3 medium Granny Smith apples, peeled, chopped ¼-inch 2/3 cup... View Article

Desserts

Ingredients Butternut Squash – feel free to buy a whole butternut squash, peel it, dice it and remove the seeds.... View Article

Desserts

French Toast Ingredients One 1-lb challah or raisin challah 5 large eggs 1½ cups half & half 3 tablespoons maple... View Article

Desserts

Ingredients 1 sheet frozen puff pastry cold but thawed (8.5 oz/ 240g) 2 granny smith or other tart apples, peeled,... View Article

Food+Drink

There is something significant yet familiar about autumn. The air is sharp and clear. Leaves turn brilliant shades of red,... View Article

Food+Drink

There is something about August that feels bittersweet. Each sunrise comes a little later. Some nights are cooler. You realize... View Article

Drinks

Ingredients for the “smash” 1/2 cup brown sugar 1/2 cup water sprigs of rosemary 4 figs, sliced in half, plus... View Article

Desserts

Ingredients 2 tablespoons olive oil 1 6-inch rosemary sprig ½ cup plain whole-milk Greek yogurt 1 tablespoon honey Kosher salt... View Article

Entrees

Ingredients 1 medium zucchini, halved lengthwise and sliced into half moons 1 small red onion, cut into 1-inch chunks 1... View Article