Food+Drink
Savoring Summer
There is something about August that feels bittersweet. Each sunrise comes a little later. Some nights are cooler. You realize... View Article
Recipes
Food+Drink
Drinks
End of Summer Fig Smash
Ingredients for the “smash” 1/2 cup brown sugar 1/2 cup water sprigs of rosemary 4 figs, sliced in half, plus... View Article
Desserts
Watermelon With Yogurt, Poppy Seeds, and Fried Rosemary
Ingredients 2 tablespoons olive oil 1 6-inch rosemary sprig ½ cup plain whole-milk Greek yogurt 1 tablespoon honey Kosher salt... View Article
Entrees
Pesto Tortellini with Roasted Vegetables
Ingredients 1 medium zucchini, halved lengthwise and sliced into half moons 1 small red onion, cut into 1-inch chunks 1... View Article
Recipes
Spicy, Corn and Avocado Soup
Ingredients ¼ cup olive oil 1 yellow onion, roughly chopped Kernels from 2 ears of corn 4 cups Organic Chicken... View Article
Recipes
Tomato Cobbler with Cornmeal-Cheddar Biscuits
Cobbbler Ingredients 1 medium size onion Vidalia if possible 1 Tbsp olive oil 2 large tomatoes 3 garlic cloves minced... View Article
Desserts
Cheesecake Stuffed Strawberries
Cheesecake Stuffed Strawberries Cheesecake stuffed strawberries are the perfect dessert recipe for an adult patriotic treat. Easy to make and... View Article
Recipes
Red White and Blue Mason Jar Salad
Red White and Blue Mason Jar Salad Is there anything more bougie than a Red White and Blue Mason Jar... View Article
Recipes
Chicken and Berry Pesto Pasta Salad
Chicken and Berry Pesto Pasta Salad This Chicken and Berry Pesto Pasta Salad is a flavorful and easy to make... View Article
Drinks
Star-Spangled Mule
Star-Spangled Mule This Star-Spangled Mule is a classic Moscow Mule recipe with a twist, thanks to summer-fresh berries and a... View Article
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